Karuppu chutney/ kara chutney..

It is one of my GRAND MA's recipe..very simple & easy too.....Its our family's favourite chutney...it goes well with hot spongy idly..

Ingredients:

Curry leaves- 2 handfull

Red chilly- 5

Garlic-3 cloves

Sal- to taste

Method:

• Heat 1tsp of oil in a pan & fry the curry leaves till black color appears..
  
  
  
  
• Then fry red chilies until it turns dark black color..
  
• Fry them separately...
• Place it in a blender & add garlic, salt & little amount of water & grind into fine paste..
  
• Serve it with 2tsp of SESAME OIL.....