Sweet Corn Mushroom Soup...

Ingredients:

Button mushrooms-1/2 cup

Sweetcorn-1/2 cup

Cornflour-2tsp

Celery leaves & stalk-1/2cup

Pepper-to taste

Soy sauce-3tsp

Tomato sauce-2tsp

Chili sauce-2tsp

Egg -1

Salt-o taste

Spring onions-for garnishing...

Method:

• Take a pan & pour 1cup of water, when it starts boiling add the mushrroms & cook for 10mins..
• Then add sweetcorn & celery stalks n leaves into it..
• Dissolve the corn flour in some amount of water & pour into it...stir well..
• It starts thickening.....and gently add beaten egg into it...
• Keep stirring. Sprinkle some salt & pepper to taste.
• Now add the above mentioned quantity of tomato,chili & soy sauce into it.
• Garnish with finely chopped spring onions..
• Hot & spicy...soup is ready to serve...