Ingredients:
All purpose flour/Maida- 6cups
Warm Water- 200ml
Sugar- 1/2tsp
Salt- 1tsp
Dry yeast- 5g
Method:
- Then add 5cups of flour, oil & add the above water & mix well till get soft dough...
- Cover with wet cloth & rest for 1.5hrs...
- U will get doubled amount of dough....knead again & rest for 15mins...
- Use dry flour to dust & Take a lump of dough & roll into pizza base...
- Pizza base is ready....add toppings...(click here http://www.pappuskitchen.blogspot.sg/2014/05/veg-pizza.html?m=1 )
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