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Thursday, 17 April 2014

DOSAI MAAVU VADAI...(instant)

 It is quite easy & unusual recipe....one of my mom's instant recipe...it tastes well...

Ingredients:

Fresh idly/dosai batter-1cup
Chopped onion- 1(big)
Chopped curry leaves- 1spring
Chopped coriander- 3tsp
Green chili- 2
Mint leaves/ pudina- 2tsp

Method:

  • Take the batter in a bowl & add chopped onions, curry leaves, coriander, mint leaves, chilies..

  • (Note: Dosai batter should be grinded before 1hour not more than that....)

  • Mix well, batter is ready...
  • Heat oil in a kadai, drop the batter into oil & fry till both sides of the vada turn to golden brown...

  • Instant hot & crispy dosai maavu vadai is ready....
  • Serve hot with coconut chutney....
     

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