Methi potato...

Aloo methi is flavorful dish with - Its a unique taste... delicious & healthy too....

Ingredients:

Boiled potatoes- 5

Fenugreek leaves-1 bunch

Chili powder- 1tsp

Turmeric powder- 1/4tsp

Salt- to taste

For seasoning:

Mustard seeds

Curry leaves- 1spring  

Method:

• Wash fenugreek leaves & heat 1tsp of oil & saute until it turns dark brown color..
  
• Meanwhile take the boiled potatoes, peel off & smashed it..
  
• Heat 3tsp of oil & add mustard seeds, curry leaves & smashed potatoes into it...
• Add chili powder, turmeric powder & sprinkle some salt...now add fried fenugrek leaves into it & mix well...
  
  
  
  
  
• Roast for about 5 to 8 mins....turn off the flame...
• Serve hot with variety rice, sambar & more kulambu.....  http://www.pappuskitchen.blogspot.sg/2014/04/mor-kulambu.html?m=1