Homemade Vanilla Icecream

Ice creams are all-time favourite for everyone..especially kids.... It is so soft & creamy... It is easy to prepare at home....

Ingredients:

Whole milk-(500ml)

Heavy whipping cream/thickened cream- 1cup

Sugar- 1/4cup

Corn flour- 1tsp

Vanilla essence- 2tsp

Method:

• First boil the milk in a pan...
  
• Add heavy whipping cream into it...stir well...
  
• Once it started boiling, add sugar & mix well...till it dissolve...
  
• Add 1tsp of corn flour & mix well......stir contionously to avoid any lumps...
  
• Finally add vanilla essence..mix well....turn off the flame...
  
• Now transfer it to aluminium tray &allow it to cool & then freeze it for 2 to 3 hrs...
  
  
  
  
• Remove the tray & beat it in a blender until smooth....
  
  
  
  
• Transfer this smooth cream into aluminium tray & cover it with polythene sheet...make sure that sheet is touching the icecream surface....(to avoid the formation of layer over)
  
• Allow it to set for half an hour...
• Serve the delicious ice cream & enjoy the taste.....